Nā Kūlana Burgeste 29684 -6 56 - 8
Kaoaohai
Mea | Kū-starder |
Helehelena | Keʻokeʻo e hoʻomālamalama i nā kukui melemele |
Marify (HPLC) | ≥ 95% |
Nmr | Chana i ka hana |
Malting Point | 76 - 79 ° C |
Noi
ʻO Burges me ke kikowaenaʻo Burges, kāheaʻiaʻo Burges reagent,ʻo iaʻo Methyl n - Hiki ke hoʻopauʻia ma lalo o nā kūlana ma lalo o nā kūlana maikaʻi a he mea koho backdice e koho ai. Hoʻohanaʻia ia e hoʻohuli i ka lua o ka lua a me nā meaʻona a me nā mea hanaʻole e pili ana i nā protons e pili ana i nā loli.
Hiki ke hoʻomākaukauʻia e ka hopena o chlorosulfone isocyanate a me triosylane ma Methanol. I ka wā dehyddration, ua hoʻoukaʻiaʻo sulfur e ka hui hydroxyl, a laila hiki mai ka cis elinina. Hiki ke hoʻohanaʻia nā mea kūʻai akuʻo Burgesse denitdrating e hoʻopili ai i ka hoʻopiliʻana i nā waiwai Isonitrile Isonitrile. Ua like nāʻano hana likeʻole e like me ka hopena elima.

Picking & Storage
100g / 500g / 1kg / 25kg a iʻole ke noi;
Nor?ʻO nā mea kanu lāʻau, mālamaʻia i ka waihoʻana ma ka haʻahaʻa haʻahaʻa (2 - 8 ° C).
(Nā kiʻi kūikawā