L - nala vaniline ka la 82 - 18 - 4

Tlhaloso e khutšoane:

Lebitso la sehlahisoa: L - Khomare
Ke Che.: 72 - 18 - 4
Einecs che .: 200 - 773 - 6
Foromo ea limolecular:C5H11NO2
Boima ba Molecular: 117.15

Li-crystals tse tšoeu kapa phofo ea kristale; e sa pheleng, ka tatso e monate e monate e lateloang ke tatso e bohloko.

Romella lengolo-tsoibila ho rona

Lintlha tsa sehlahisoa

Li-tag tsa lihlahisoa

TLHOKOMELISO

Ntho	Aji92	USO24
Assay	98.5 ~ 101.0%	98.5 ~ 101.5%
pH	5.5 ~ 6.5	5.5 ~ 7.0
Ho potoloha ho khethehileng [a] d020	27.6 ° ~ ° + 28.7 ° °	-
[a] d025	-	26.6 ° ~ ° + 28.8 °
Transmittance (T430)	≥98.0%	-
Chloride (cl)	≤0.02%	≤0.05%
Ammonium (NH4)	≤0.020%	-
Sulfate (so4)	≤0.02%	≤0.03%
Iron (FA)	≤10ppm	≤30ppm
Mekhoa e boima (PB)	≤10ppm	≤15ppm
Arnic	≤1 PPM	≤1.5ppm
Amino acid	≤0.5%	-
Tahlehelo ea ho omella	≤0.2%	≤0.3%
Residue ka ho hlohlona	≤0.1%	≤0.1%
Litšila tse matlafalitsoeng	-	E lumellana

Kopo
1. Litlatsetso tsa phepo e nepahetseng. Li ka kopantsoe le amino acid ea bohlokoa ho theha innono a acino acid le litokisetso tse felletseng tsamino acid. Ho khothalletsoa ho khothalletsoa letsatsi le leng le le leng bakeng sa banna ba baholo ke 10mg / kG DA (FDA / eo ka 1973). Pheko ea 'mele ea l - mofuta o habeli ho DO - mofuta. Ho haella ho ka baka mathata a se matsoalo, kholo e matla, allemisia, a anemia, joalo-joalo.
2. Khala (1g / kg) e eketsoa ho raese - matala. Sehlahisoa se na le tatso ea Sesame. E ka ntlafatsa le tatso eo e sebelisoang bohobe.

Polokelo

Boloka ka sejaneng se lefifi le se tiisitsoeng. E sebetsa lilemo tse peli.

Ho paka
25kg / mokotla kapa ho latela litlhoko tsa bareki